Wednesday, May 9, 2012

Dirty Martini

Sometimes, the best way to end a crazy week is sitting on the couch, watching funny tv, with a cocktail in hand.  Apparently James Bond and I share the same taste because my drink of choice is the Dirty Martini.  Simple, classy and delicious, Renee's recipe allows me to make the perfect martini every time.  This time, I garnished with the traditional pimento stuffed olives.  However, if I'm feeling particularly saucy, I may throw in a few Gorgonzola or bacon stuffed olives.  




.25 oz. dry Vermouth
2 oz. Vodka 
1 oz. olive juice 


Combine, shake over ice, strain, enjoy!  



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